Homemade vegetable-pie-lunch for the whole family.

 

Homemade vegetable-pie SUPER lunch for the whole family.

INGREDIENTS:

– 400 g zucchini
– 100 g carrots
– 250 grams of cottage cheese
– 4 eggs
– 100 g semolina
– pepper and salt

PREPARATION:

Zucchini to taste Peel and wash so grate (grate), and do the same with carrots.

Combine zucchini and carrots and add 3 teaspoons of salt and a little pepper.

All mix and unite, then break and insert eggs, cheese and grits.

Again all mix well with a spoon and you will get the current and smooth.

Baking tray be coated with oil and sprinkled with some flour and then pour the mixture on the pie.

Additional small spread over the pan and Align and place in a pre-heated oven.

Bake 40 minutes at 220 °.

Lever hot and cold and has a special taste, especially with some additional food.

Source: maxikuhinja.info/by slana jela