Kafena torta sa vocem u sredine.//BROWN CAKE WITH FRUIT IN THE MIDDLE.

Brown cake with fruit in the middle-Kafena torta sa vocem u sredine.

Colorful cupcakes delicious dessert and soft, yet the combination of cherries sweet mint refreshment service for malting.


Ingredients:
-4 eggs
-200g sugar (with a measurement time of 200 ml)
-200ml yogurt or milk
-3 hour 200 ml flour
-1 vanilla sugar
-1 Baking powder
-200ml oil
-150g purified cherries
-2 tablespoons cocoa
-1 teaspoon marine walnut powder
A bit of sugar powder
Preparation:
Whisk the eggs with sugar in a thick mixture, add oil, yogurt, flour mixed with baking powder, vanilla sugar, and seafood nut.
Grease the pan slightly higher, and dust with a mixture of cake divided into two unequal parts.In smail part add cocoa powder, equalize mixture.Take spoon of cocoa mixture and make small piles of dough in pan.In these domes add the whole surface purified cherries.I on the cherry, apply all the amount of yellow mixture.Pay batter for the cake and bake in preheated Peck at 200C, then reduced to 180C and bake the cake for 15-20 minutes depending on the strength.
Baked cake sprinkled with powdered sugar, but before that the decoration put Washer and through him salt sugar.
I will get decorative appearance of the cake.

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KAFENA TORTA SA VOCEM U SREDINE

Sarene tortice ukusni i mekani desert,jos kombinacije sa visnjama odlicno slatko posluzenje za sladjenje.


Sastojci:
-4 jaja
-200g secera ( merka sa casom od 200ml)
-200ml jogurta ili mleka
-3 casa od 200ml brasna
-1 vanilin secer
-1 prasak za peciva
-200ml ulja
-150g ociscenih visnja
-2 kasike kakao
-1 mala kasika morski orah u prahu
-malo secera u prahu
Priprema:
Umutiti jaja sa secerom u gustu smesu,dodati,ulje,jogurta,brasna pomesanim sa praskom za pecivo,vanilin secer,i morski orah.
Namastiti pleh nesto veci,i pobrasniti,a smesu za tortu podeliti u dva nejednaka dela.U manji deo dodati kakao u prahu,ujednaciti smesu.uzimati kasikom od kakao smese i praviti male kupove od testa u plehu.Preko tih kupola dodati po cele povrsine ociscenih visnja.I vrz visnje naneti svu kolicinu zute smese.Poravnati smesu za tortu i stavite da se pece u zagrejane pecke na 200C,potom namaliti na 180C i peci tortu 15-20 min zavisno od jacine.
Pecenu tortu posuti secerom u prahu,ali prije toga za ukras staviti podmetac i preko njega posoliti secer.
I dobicete dekorativan izgled torte.

By Lila S./torte-kolaci