Nibbles and chocolate brownie.//Nobles cokoladni brownes.

Nibbles and chocolate brownie.nice cakes and very taste.

Recipe:

Brownie:
-1/2 cup vegetable oil

-1 cup of sugar

-1 teaspoon vanilla

-2 eggs

-1/2 cup flour

-1/3 cup cocoa powder

-1/4 teaspoon baking powder

-1/4   teaspoon salt

Filling:

-114 g. milk chocolate

-1 tablespoon peanut butter

-114 gr. White chocolate

-1 tablespoon peanut butter

Preparation:

In a bowl mix the sugar, vanilla, oil, eggs and milk. Add cocoa, flour, baking powder and salt. Mix well.

Fill each with 3/4 cup dough cupcakes and greased (me they left  8).

Bake at 180 ° C or 350 F for 8 to 10 minutes.

Dents say with a small cup of brandy with the bottom of the cup or any similar object from cuisine.Da not be too large..

While the cups cool, cut the chocolate into uniform sizes and put each chocolate in separate sources. Melt each bowl of chocolate in the microwave for 1 minute and a half, stopping every 30 seconds to mix.

Add a tablespoon of peanut butter each chocolate.

Divide milk chocolate in the 8 in brownie (I left a teaspoonful of chocolate to decorate it in the end).

Let stand for 5 minutes. Add the white chocolate over chocolate milk. If desired, put the rest of spoon chocolate in a bag, cut the tip and decorate the nibbles.

Store in an airtight source for up to 3 days at room temperature. Enjoy with a glass of cold milk?

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Recept na Srpskom.

Nobles cokoladni brownes.

Nobles cokoladni brownes,veoma ukusni prelepi kolaci.

Sastojci:
-1/2 šalice biljnog ulja

-1 šalica šećera

-1 žličica vanilije

-2 jaja

-1/2 šalice brašna

-1/3 šalice kakao u prahu,

-1/4 žličice praška za pecivo

-1/4   žličice soli

ZA punjenje:

-114 gr. mliječna čokolada

-1 žlica maslaca od kikirikija

-114 gr. bijela čokolada

-1 žlica maslaca od kikirikija

Priprema:

U posudi izmiješajte šećer, vanile, ulje, jaja i mlijeko. Dodajte kakao, brašno, prašak za pecivo i sol. Dobro izmiješati. Ispunite svaki sa 3/4 šalice tijesta cupcakes i podmazati kalupi za mafine ili sl. (meni su izasli 8). Peći na 180 ° C ili 350 F u trajanju od 8 do 10 minuta. Ohladiti u kalupe 5 minuta i napraviti male rupe sa u sredine noblica. Pustite da se ohladi.

Dok se nodlice ohlade,izlomiti  čokoladu i staviti svake čokolade u odvojenim posudama. Rastopiti svaku zdjelu sa čokolade u mikrovalne na 1 minutu i na pola  topljenja, 30 sekundi miješati i proveravati. Dodajte žlicu maslaca od kikirikija u svaki čokolade.(jer trebaju se odvojeno istopiti bela i crna cokolada svaka sa svoje kolicine maslaca-1 kasike.) Podijelite mlecne čokolade deo  za u 8 brownies (ostaviti samo po 1 žličicu čokolade da ih ukrasite na kraju). Ostavite da odstoji 5 minuta. Dodajte bijelu čokoladu nad mliječne čokolade. Po želji stavite u spric za ukrasavanje malo cokolade i ukrasite kolace odozgo.Prelepi kolaci  savrsen-recept. Čuvati u zatvorene kutije i do 3 dana na sobnoj temperaturi.

Recipe by:Lizet.F

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